Edited by Keokam Kraisoraphong
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The first issue of World Food Policy (WFP) is one of the three issues for which we have invited the authors of the papers to shed light on current and emerging global, regional and national policy agenda for food. The papers in this and the following two issues reflect wide-ranging scope of the journal both in terms of subject matter and method and its aim to promote exchange and dialogue between academic and policy communities.